Saturday, 18 January 2014


I never thought it was so easy to make hummus. We tried many recipes and after many times I've managed to come up with our perfect hummus recipe. 

You need
1. 1 can of cooked chickpeas
2. 2 tablespoons of tahini 
3. 1 claw of garlic
4. 3-5 tablespoons lemon juice ( depending on taste)
5. 1/4 cup of cold water
7. Pomegranate seeds
Combine all ingredients in blender or a food processor. Add 1/4 cup of cold water. Blend for 3-5 minutes on low until thoroughly mixed and smooth. Check the taste and add the seasoning and lemon juice if required. Serve with pomegranate seeds, a warm pita bread ( recipe soon on the blog) or with fresh veggies.Enjoy!